Cooking On Fire and Rocks

This interactive and fully immersive workshop is all about cooking up amazingly tasty campfire meals.

 

Learn how to cook venison steaks on rocks and manage your campfire to produce the best cooking conditions. No more burnt burgers or boil in the bag meals!

 

Armed with fresh venison steaks to cook, you will be shown how to light, build and manage your fire to produce the very best cooking temperatures. Then you will season and cook your venison cuts using butter and herbs to sear and flavour your steaks to perfection, before devouring your own cooked steaks!

Duration: 2 hour

Book Tickets:

Sunday

  • Monday

  • Total

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